Dewachen Hotel and Spa offers a warm and inviting dining experience with a selection of Bhutanese, Asian, and international dishes.
Dewachen Hotel & Spa offers an authentic taste of Bhutanese cuisine, prepared with fresh local ingredients and traditional flavors. Guests can enjoy Ema Datshi, Bhutan’s famous spicy chili and cheese stew, along with Phaksha Paa (pork cooked with radish and chilies) and Jasha Maru (spicy minced chicken). Our menu also features red rice, momos (steamed dumplings), and Suja (butter tea) for a complete cultural experience. Every dish is crafted with care, bringing warmth and richness to your dining experience. Enjoy the bold flavors of Bhutan while soaking in the serene beauty of Phobjikha Valley at Dewachen Hotel & Spa.
Dewachen Hotel and Spa serves a variety of flavorful Asian dishes, combining authentic recipes with fresh, local ingredients. Guests can savor classics like Thai curries, stir-fried noodles, and savory dumplings, all expertly prepared. The cozy dining atmosphere enhances the culinary experience, perfect for a relaxing and satisfying meal.
Dewachen Hotel and Spa offers a diverse menu of international dishes, catering to global tastes with expertly prepared favorites like pasta, grilled meats, and fresh salads. Using quality ingredients and elegant presentation, each dish reflects the hotel’s commitment to culinary excellence in a warm, inviting dining setting.
Dewachen Hotel and Spa offers a curated selection of cocktails and local beverages, blending tradition with modern flair. Guests can enjoy Bhutanese favorites like ara-based drinks alongside classic cocktails crafted with local herbs and ingredients. The bar’s warm ambiance makes it perfect for unwinding after a day of exploring.
©2025 Dewachen Hospitality. All rights reserved. Designed by Wangyel Studio.
©2025 Dewachen Hospitality. All rights reserved. Designed by Wangyel Studio.
